Korean beauty secrets
Whamisa Fruits & Tomato Hydorgel Mask is an organic hydrogel mask that is applied to the face. Whamisa's products are based on a traditional Korean fermentation process for particularly effective and intensive results on the skin.
The hydrogel mask with fruit and tomato moisturises and nourishes the skin for a radiant complexion. The fermented face mask contains 95% organic ingredients such as tomato, apple, banana and liquorice, which soothe and regenerate the skin. The gel mask reacts to the skin temperature and adapts to it. The complexion is harmonised and has an almost "brightening" effect, while the skin's elasticity is also strengthened.
This is how it works:
The slightly gel-like mask is removed from the packaging and applied directly to the face. The intensive application time allows the fermented ingredients to penetrate particularly well into the deep layers of the skin, regenerating and nourishing it.
K-Beauty and fermentation
In order to intensify the effect of the natural ingredients, bacteria or other cell substances are added to ingredients such as rose petals, bamboo shoots, matcha, white ginseng and various herbs and fermented. Traditionally, fermentation has been used to preserve food - and the same concept also works in cosmetics and for the skin. Fermented products work to make facial areas smoother and cleaner, counteract skin ageing and wrinkles and are used to treat pigmentation disorders.
The rather slippery consistency of the products, which is usually atypical for Europeans, may seem a little unusual at first glance, but it gives the skin a radiant complexion. The results are amazing: skin ageing and wrinkles are prevented and the skin feels smoother with every application. In addition, fermented ingredients are said to reduce the formation of pigmentation on the skin. All Whamisa products are certified organic by Ecocert and BDIH.
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